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Weeknight Gourmet Dinners | Exciting, Elevated Meals Made Easy
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The Noshery
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beef
beef
Pastelillos de Carne (Puerto Rican Meat Turnovers)
Braised Beef in Red Wine | How to Braise Beef
Pastelon (Puerto Rican Sweet Plantain Lasagna)
Jibarito (Plantain and Steak Sandwich)
Beef Ragù with Acorn Squash & Brown Butter Tortellini
Spicy Pepper Steak “Take-Out”
Rustic Beef, Mushroom and Farro Soup with Homemade Beef Stock
Risotto Criollo (Ripe Plantains and Steak)
Thanksgiving Dressing: My Mami’s Dressing
Apple Cider Braised Beef Shanks
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