Roasted Grape Demi Glaze Pork Tenderloin

Grape Demi Glaze Pork Tenderloin 150

I’m back!  These last two months have been consumed with trying to finish up the last bit of my course work and cramming as many internship hours has humanly possible.  Which has culminated into total exhaustion and a lot of take out food.  Finally I can see my regularly scheduled life on the horizon and I promise… 

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Pasteles de Yucca

Pasteles thumbnail

I disappeared…fell off the face of the earth…drowned in the everyday hussel and bussel. I am sorry! Pulling doubles at school to make up for a class and starting my externship put quite the wrench in my schedule. In an effort to extend my deepest apologies and in the spirit of the Christmas season I thought I… 

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Green Chile & Goat Cheese Southwest Burger

Southwest Burger 150

After eating takeout for approximately 2 weeks straight I finally got my kitchen unpacked and together.  It took forever to get my kitchen in an order that I was happy with and flowed well.  It was an adjustment moving into a smaller kitchen but in the end I am super happy how it turned out.  In fact… 

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Grilled Chicken with Lemon Salsa and Mint Pea Puree

Ckn w lemon salsa n mint pea puree 600

  I am an abandoner. A leaver in the dust. Love’em and leave’em type. Not really, I have just been overwhelmingly busy with school, work, life and now an impending move. Really a move?! Yes….a move.  The sad part is that I will be moving into a smaller kitchen with and itty-bitty oven.  Hopefully I… 

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Skirt Steak and Sweet Potato Stir-Fry with Chimichurri Sauce

Skirt Steak and Sweet Potato Fry Hash Thumbnail

Get the noisemakers and light the fireworks, I passed my algebra class.  In celebration of passing algebra and being done with English composition I used my textbooks to start a fire and made s’mores.   Ok maybe I didn’t burn my books, but that doesn’t mean I didn’t seriously consider it.  I am just grateful that it’s… 

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