Fried Chicken Wings in Escabeche

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Do you ever lay awake starting at the ceiling thinking of chicken, onions, and olives? Well I have.  I have tossed and turned in my bed developing a recipe.  Thinking about how I am going to plate and style the food.  That is when I started to keep a notepad by my bed and one… 

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Spicy Malta Pulled Pork

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Pork is a big deal in this home.  It could have something to do with being Puerto Rican.  It’s the choice meat on our little island. Seriously, instead of a Christmas ham we roast pig with the skin on until crispy.  We even have Christmas songs about roasted pig.  It’s titled “That Poor Pig”. Ese… 

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