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	<title>The Noshery &#187; eggs</title>
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	<description>a little something to nosh on</description>
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		<title>Salami and Cheese Spanish Tortilla</title>
		<link>http://thenoshery.com/2011/02/07/salami-and-cheese-spanish-tortilla/</link>
		<comments>http://thenoshery.com/2011/02/07/salami-and-cheese-spanish-tortilla/#comments</comments>
		<pubDate>Mon, 07 Feb 2011 22:49:07 +0000</pubDate>
		<dc:creator>Meseidy</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[In My Kitchen]]></category>
		<category><![CDATA[Main Course]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[salami]]></category>
		<category><![CDATA[spanish]]></category>
		<category><![CDATA[tortilla]]></category>

		<guid isPermaLink="false">http://thenoshery.com/?p=5666</guid>
		<description><![CDATA[After being cooped up for 4 days due to 13 inches of snowfall I found myself attempting to have deep philosophical conversations with my dogs.  Unfortunately the conversations were pretty one sided.  Then when I found out that we are expecting 5 &#8211; 10 inches more on Wednesday. I promptly sat myself in a corner [...]]]></description>
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		<slash:comments>14</slash:comments>
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		<title>Baked Eggs with Spinach, Mushrooms and Pancetta</title>
		<link>http://thenoshery.com/2011/01/06/baked-eggs-with-spinach-mushrooms-and-pancetta/</link>
		<comments>http://thenoshery.com/2011/01/06/baked-eggs-with-spinach-mushrooms-and-pancetta/#comments</comments>
		<pubDate>Thu, 06 Jan 2011 20:28:06 +0000</pubDate>
		<dc:creator>Meseidy</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[In My Kitchen]]></category>
		<category><![CDATA[baked]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[mushrooms]]></category>
		<category><![CDATA[pancetta]]></category>
		<category><![CDATA[spinach]]></category>

		<guid isPermaLink="false">http://thenoshery.com/?p=5549</guid>
		<description><![CDATA[Eggs are loved and cherished in this home.  Especially an egg with a soft runny yolk.  We love eggs and I am amazed how many eggs two people can go through.  Mmmmm&#8230;.huevos&#8230;.that&#8217;s eggs in Spanish. For my New Year&#8217;s Day brunch I was trying to think of a way to make eggs without having to [...]]]></description>
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		<slash:comments>10</slash:comments>
		</item>
		<item>
		<title>Not Everything is a Success: Breakfast Pizza</title>
		<link>http://thenoshery.com/2010/03/29/not-everything-is-a-success-breakfast-pizza/</link>
		<comments>http://thenoshery.com/2010/03/29/not-everything-is-a-success-breakfast-pizza/#comments</comments>
		<pubDate>Mon, 29 Mar 2010 13:24:28 +0000</pubDate>
		<dc:creator>Meseidy</dc:creator>
				<category><![CDATA[In My Kitchen]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[pizza]]></category>

		<guid isPermaLink="false">http://thenoshery.com/?p=4010</guid>
		<description><![CDATA[This seemed like a good idea and I still think it is a good idea, but this attempt was not a success. This week we have family visiting us all the way from Florida and they drove!  Yes they crossed half the country and spent approximately 23 hours in a vehicle to come and see [...]]]></description>
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		<slash:comments>14</slash:comments>
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		<title>Sausage and Red Pepper Strata</title>
		<link>http://thenoshery.com/2009/05/30/sausage-and-red-pepper-strata/</link>
		<comments>http://thenoshery.com/2009/05/30/sausage-and-red-pepper-strata/#comments</comments>
		<pubDate>Sat, 30 May 2009 16:24:51 +0000</pubDate>
		<dc:creator>Meseidy</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[In My Kitchen]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[cheddar]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[red pepper]]></category>
		<category><![CDATA[sausage]]></category>
		<category><![CDATA[shallot]]></category>
		<category><![CDATA[strata]]></category>

		<guid isPermaLink="false">http://thenoshery.com/?p=2341</guid>
		<description><![CDATA[Considering breakfast is my favorite meal of the day it is odd that I don&#8217;t really make it very often.  Especially during the week. I usually just pour myself some ceral and run out the door.   Last night I though that it would be nice to have a yummy special breakfast so I prepared [...]]]></description>
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		<slash:comments>3</slash:comments>
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		<title>A Two Bite Breakfast: Bacon &amp; Eggs in Toast Cups</title>
		<link>http://thenoshery.com/2009/03/29/a-two-bite-breakfast/</link>
		<comments>http://thenoshery.com/2009/03/29/a-two-bite-breakfast/#comments</comments>
		<pubDate>Mon, 30 Mar 2009 01:56:56 +0000</pubDate>
		<dc:creator>Meseidy</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[In My Kitchen]]></category>
		<category><![CDATA[Noshery Original]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[cups]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[toast]]></category>
		<category><![CDATA[toast cups]]></category>

		<guid isPermaLink="false">http://thenoshery.com/?p=1249</guid>
		<description><![CDATA[Yesterday we got probably about 10 inches of white fully snow, which meant that church was canceled this morning and so was Hubby’s softball game.  I usually make breakfast on Saturday mornings, but this Saturday I had to go into work for a few hours.  But since we had no church to get up early for [...]]]></description>
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		<slash:comments>173</slash:comments>
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		<title>Very Berry Souffle Omelette</title>
		<link>http://thenoshery.com/2009/03/07/fruit-souffle-omelette/</link>
		<comments>http://thenoshery.com/2009/03/07/fruit-souffle-omelette/#comments</comments>
		<pubDate>Sat, 07 Mar 2009 11:59:04 +0000</pubDate>
		<dc:creator>Meseidy</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[berries]]></category>
		<category><![CDATA[blueberry]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[omelette]]></category>
		<category><![CDATA[souffle]]></category>
		<category><![CDATA[strawberries]]></category>

		<guid isPermaLink="false">http://meserod.wordpress.com/?p=757</guid>
		<description><![CDATA[Every once in a while on a Saturday morning I will feel motivated to cook up a goooooood breakfast.  This Saturday I definitely wanted make breakfast, it is our one year anniversary after all, but I wanted to do something different.  I went poking around on foodnetwork.com and found this recipe, and let me tell [...]]]></description>
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		<slash:comments>1</slash:comments>
		</item>
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		<title>First Time Quiche</title>
		<link>http://thenoshery.com/2008/10/20/first-time-quiche/</link>
		<comments>http://thenoshery.com/2008/10/20/first-time-quiche/#comments</comments>
		<pubDate>Mon, 20 Oct 2008 21:20:26 +0000</pubDate>
		<dc:creator>Meseidy</dc:creator>
				<category><![CDATA[Main Course]]></category>
		<category><![CDATA[crust]]></category>
		<category><![CDATA[eggplant]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[quiche]]></category>
		<category><![CDATA[sausage]]></category>
		<category><![CDATA[zucchini]]></category>

		<guid isPermaLink="false">http://meserod.wordpress.com/?p=585</guid>
		<description><![CDATA[Today I made a quiche for the first time.  I didn&#8217;t really follow any recipe in particular, I just looked an several different recipes and got the gist of what goes in a quiche.  I was pleasantly surprised with how easy it was to put together, which was great because I had a lot to do [...]]]></description>
		<wfw:commentRss>http://thenoshery.com/2008/10/20/first-time-quiche/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
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		<item>
		<title>Eggs For Breakfast Again?</title>
		<link>http://thenoshery.com/2008/10/04/eggs-for-breakfast-again/</link>
		<comments>http://thenoshery.com/2008/10/04/eggs-for-breakfast-again/#comments</comments>
		<pubDate>Sat, 04 Oct 2008 14:31:21 +0000</pubDate>
		<dc:creator>Meseidy</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[balsamic]]></category>
		<category><![CDATA[Basil]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[parmesan]]></category>

		<guid isPermaLink="false">http://meserod.wordpress.com/?p=440</guid>
		<description><![CDATA[Hubby is a HUGE fan of eggs.  We buy the big pack of eggs at the supermarket (I think it has 18) and they are usually gone in just over a week.  This morning we wanted eggs for breakfast but I didn&#8217;t want to do the usual scrambled or fried egg.  For our wedding we [...]]]></description>
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		<slash:comments>0</slash:comments>
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