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	<title>The Noshery &#187; Breakfast</title>
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	<link>http://thenoshery.com</link>
	<description>a little something to nosh on</description>
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		<title>Runny Egg on Creamy Bacon Polenta</title>
		<link>http://thenoshery.com/2011/05/11/runny-egg-on-creamy-bacon-polenta/</link>
		<comments>http://thenoshery.com/2011/05/11/runny-egg-on-creamy-bacon-polenta/#comments</comments>
		<pubDate>Wed, 11 May 2011 13:19:13 +0000</pubDate>
		<dc:creator>Meseidy</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[In My Kitchen]]></category>
		<category><![CDATA[Main Course]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[creamy]]></category>
		<category><![CDATA[egg]]></category>
		<category><![CDATA[poached]]></category>
		<category><![CDATA[polenta]]></category>

		<guid isPermaLink="false">http://thenoshery.com/?p=5860</guid>
		<description><![CDATA[Is it breakfast or is it dinner? Who knows and who really cares?  Everyone love breakfast for dinner and if you are one of the few that doesn&#8217;t like to have breakfast for dinner then this is definitely not breakfast it&#8217;s just dinner. So if you are a lover of dinner and not a big [...]]]></description>
		<wfw:commentRss>http://thenoshery.com/2011/05/11/runny-egg-on-creamy-bacon-polenta/feed/</wfw:commentRss>
		<slash:comments>11</slash:comments>
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		<title>Crispy Spiced Waffles with Caramelized Apples</title>
		<link>http://thenoshery.com/2011/05/02/crispy-spiced-waffles-with-caramelized-apples/</link>
		<comments>http://thenoshery.com/2011/05/02/crispy-spiced-waffles-with-caramelized-apples/#comments</comments>
		<pubDate>Mon, 02 May 2011 21:34:02 +0000</pubDate>
		<dc:creator>Meseidy</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[In My Kitchen]]></category>
		<category><![CDATA[apples]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[caramel]]></category>
		<category><![CDATA[chinese five spice]]></category>
		<category><![CDATA[pecans]]></category>
		<category><![CDATA[waffles]]></category>

		<guid isPermaLink="false">http://thenoshery.com/?p=5845</guid>
		<description><![CDATA[I had a day off!  No school and no work&#8230;so I made waffles. But now I am back in school and taking Costing and Purchasing.  This recipe yield 4 servings, which is more then enough for hubby and I. The recipe requires 2 large eggs to make the 4 servings.  But what if you&#8217;re having some awesome [...]]]></description>
		<wfw:commentRss>http://thenoshery.com/2011/05/02/crispy-spiced-waffles-with-caramelized-apples/feed/</wfw:commentRss>
		<slash:comments>8</slash:comments>
		</item>
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		<title>Salami and Cheese Spanish Tortilla</title>
		<link>http://thenoshery.com/2011/02/07/salami-and-cheese-spanish-tortilla/</link>
		<comments>http://thenoshery.com/2011/02/07/salami-and-cheese-spanish-tortilla/#comments</comments>
		<pubDate>Mon, 07 Feb 2011 22:49:07 +0000</pubDate>
		<dc:creator>Meseidy</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[In My Kitchen]]></category>
		<category><![CDATA[Main Course]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[salami]]></category>
		<category><![CDATA[spanish]]></category>
		<category><![CDATA[tortilla]]></category>

		<guid isPermaLink="false">http://thenoshery.com/?p=5666</guid>
		<description><![CDATA[After being cooped up for 4 days due to 13 inches of snowfall I found myself attempting to have deep philosophical conversations with my dogs.  Unfortunately the conversations were pretty one sided.  Then when I found out that we are expecting 5 &#8211; 10 inches more on Wednesday. I promptly sat myself in a corner [...]]]></description>
		<wfw:commentRss>http://thenoshery.com/2011/02/07/salami-and-cheese-spanish-tortilla/feed/</wfw:commentRss>
		<slash:comments>14</slash:comments>
		</item>
		<item>
		<title>Big Crumb Apple Coffee Cake</title>
		<link>http://thenoshery.com/2011/01/12/big-crumb-apple-coffee-cake/</link>
		<comments>http://thenoshery.com/2011/01/12/big-crumb-apple-coffee-cake/#comments</comments>
		<pubDate>Wed, 12 Jan 2011 22:16:28 +0000</pubDate>
		<dc:creator>Meseidy</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[In My Kitchen]]></category>
		<category><![CDATA[apple]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[crumb cake]]></category>

		<guid isPermaLink="false">http://thenoshery.com/?p=5576</guid>
		<description><![CDATA[I don&#8217;t now if I mentioned but I started culinary school this week.  It has been a while since I have had to sit in a class room but soon we will be moving into the kitchen and I could not be more excited.  Although studying about food safety caused me to wake my husband [...]]]></description>
		<wfw:commentRss>http://thenoshery.com/2011/01/12/big-crumb-apple-coffee-cake/feed/</wfw:commentRss>
		<slash:comments>11</slash:comments>
		</item>
		<item>
		<title>Baked Eggs with Spinach, Mushrooms and Pancetta</title>
		<link>http://thenoshery.com/2011/01/06/baked-eggs-with-spinach-mushrooms-and-pancetta/</link>
		<comments>http://thenoshery.com/2011/01/06/baked-eggs-with-spinach-mushrooms-and-pancetta/#comments</comments>
		<pubDate>Thu, 06 Jan 2011 20:28:06 +0000</pubDate>
		<dc:creator>Meseidy</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[In My Kitchen]]></category>
		<category><![CDATA[baked]]></category>
		<category><![CDATA[eggs]]></category>
		<category><![CDATA[mushrooms]]></category>
		<category><![CDATA[pancetta]]></category>
		<category><![CDATA[spinach]]></category>

		<guid isPermaLink="false">http://thenoshery.com/?p=5549</guid>
		<description><![CDATA[Eggs are loved and cherished in this home.  Especially an egg with a soft runny yolk.  We love eggs and I am amazed how many eggs two people can go through.  Mmmmm&#8230;.huevos&#8230;.that&#8217;s eggs in Spanish. For my New Year&#8217;s Day brunch I was trying to think of a way to make eggs without having to [...]]]></description>
		<wfw:commentRss>http://thenoshery.com/2011/01/06/baked-eggs-with-spinach-mushrooms-and-pancetta/feed/</wfw:commentRss>
		<slash:comments>10</slash:comments>
		</item>
		<item>
		<title>New Year&#8217;s Day Brunch with Cheddar and Chive Scones</title>
		<link>http://thenoshery.com/2011/01/04/new-years-day-brunch-with-cheddar-and-chive-scones/</link>
		<comments>http://thenoshery.com/2011/01/04/new-years-day-brunch-with-cheddar-and-chive-scones/#comments</comments>
		<pubDate>Tue, 04 Jan 2011 16:29:12 +0000</pubDate>
		<dc:creator>Meseidy</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[In My Kitchen]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[brunch]]></category>
		<category><![CDATA[cheddar]]></category>
		<category><![CDATA[chives]]></category>
		<category><![CDATA[scones]]></category>

		<guid isPermaLink="false">http://thenoshery.com/?p=5533</guid>
		<description><![CDATA[It was New Year&#8217;s Day and I decided to have a few friends over for brunch.  It was lovely, I think I may make this an annual event.  Here all the ladies are together in the middle of chewing and talking.  I love catching people in the middle of chewing and talking, it&#8217;s fun.  They [...]]]></description>
		<wfw:commentRss>http://thenoshery.com/2011/01/04/new-years-day-brunch-with-cheddar-and-chive-scones/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Pan De Queso y Guava (Cheese and Guava Bread)</title>
		<link>http://thenoshery.com/2010/12/22/pan-de-queso-y-guava-cheese-and-guava-bread/</link>
		<comments>http://thenoshery.com/2010/12/22/pan-de-queso-y-guava-cheese-and-guava-bread/#comments</comments>
		<pubDate>Wed, 22 Dec 2010 19:39:58 +0000</pubDate>
		<dc:creator>Meseidy</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[In My Kitchen]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[guava]]></category>

		<guid isPermaLink="false">http://thenoshery.com/?p=5489</guid>
		<description><![CDATA[There is a bakery in almost every neighborhood back home in Puerto Rico.  They open bright and early, baking fresh bread every morning.  The smell of fresh baked bread in the morning is a treat that should be  experienced by everyone. In the morning on the weekends my dad would head out to the bakery [...]]]></description>
		<wfw:commentRss>http://thenoshery.com/2010/12/22/pan-de-queso-y-guava-cheese-and-guava-bread/feed/</wfw:commentRss>
		<slash:comments>10</slash:comments>
		</item>
		<item>
		<title>Cranberry Rolls with Orange Icing</title>
		<link>http://thenoshery.com/2010/11/24/cranberry-rolls-with-orange-icing/</link>
		<comments>http://thenoshery.com/2010/11/24/cranberry-rolls-with-orange-icing/#comments</comments>
		<pubDate>Wed, 24 Nov 2010 17:18:57 +0000</pubDate>
		<dc:creator>Meseidy</dc:creator>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[In My Kitchen]]></category>
		<category><![CDATA[cinnamon]]></category>
		<category><![CDATA[cranberry]]></category>
		<category><![CDATA[orange]]></category>
		<category><![CDATA[roll]]></category>

		<guid isPermaLink="false">http://thenoshery.com/?p=5364</guid>
		<description><![CDATA[Thanksgiving is just around the corner.  Actually you have already rounded the corner and it is in sight down the street. Thanksgiving always makes me think of the combination of cranberry and orange.  That is when I got the idea to wrap cranberry jam in soft dough and cover it in ooey gooey orange icing. [...]]]></description>
		<wfw:commentRss>http://thenoshery.com/2010/11/24/cranberry-rolls-with-orange-icing/feed/</wfw:commentRss>
		<slash:comments>9</slash:comments>
		</item>
		<item>
		<title>Sour Cream Corn Pancakes</title>
		<link>http://thenoshery.com/2010/08/30/sour-cream-corn-pancakes/</link>
		<comments>http://thenoshery.com/2010/08/30/sour-cream-corn-pancakes/#comments</comments>
		<pubDate>Mon, 30 Aug 2010 14:50:31 +0000</pubDate>
		<dc:creator>Meseidy</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[In My Kitchen]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[corn]]></category>
		<category><![CDATA[pancake]]></category>
		<category><![CDATA[sour cream]]></category>

		<guid isPermaLink="false">http://thenoshery.com/?p=4475</guid>
		<description><![CDATA[I am not a lover of pancakes, except for The Pioneer Woman&#8217;s Sour Cream Pancakes.  I don&#8217;t hate them, I just don&#8217;t love them.  I don&#8217;t know what it is, I find that most pancakes are too heavy in the morning and if given the choice between pancakes and french toast, french toast will win [...]]]></description>
		<wfw:commentRss>http://thenoshery.com/2010/08/30/sour-cream-corn-pancakes/feed/</wfw:commentRss>
		<slash:comments>10</slash:comments>
		</item>
		<item>
		<title>Fried Green Tomatoes</title>
		<link>http://thenoshery.com/2010/08/16/fried-green-tomatoes/</link>
		<comments>http://thenoshery.com/2010/08/16/fried-green-tomatoes/#comments</comments>
		<pubDate>Mon, 16 Aug 2010 16:01:05 +0000</pubDate>
		<dc:creator>Meseidy</dc:creator>
				<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[In My Kitchen]]></category>
		<category><![CDATA[Side Items]]></category>
		<category><![CDATA[cornmeal]]></category>
		<category><![CDATA[fried]]></category>
		<category><![CDATA[tomato]]></category>

		<guid isPermaLink="false">http://thenoshery.com/?p=4334</guid>
		<description><![CDATA[Many of you don&#8217;t know this but when I was a Air Force brat my family was stationed in Warner Robins, GA.  I spent most of my childhood in Georgia.  Even though I spent many years in Georgia I have never been a big fan of southern food.  Don&#8217;t get me wrong I appreciate it [...]]]></description>
		<wfw:commentRss>http://thenoshery.com/2010/08/16/fried-green-tomatoes/feed/</wfw:commentRss>
		<slash:comments>9</slash:comments>
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