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	<title>Comments on: A Two Bite Breakfast: Bacon &amp; Eggs in Toast Cups</title>
	<atom:link href="http://thenoshery.com/2009/03/29/a-two-bite-breakfast/feed/" rel="self" type="application/rss+xml" />
	<link>http://thenoshery.com/2009/03/29/a-two-bite-breakfast/</link>
	<description>a little something to nosh on</description>
	<lastBuildDate>Wed, 16 May 2012 21:28:16 +0000</lastBuildDate>
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		<title>By: Tyler Reeves</title>
		<link>http://thenoshery.com/2009/03/29/a-two-bite-breakfast/#comment-126288</link>
		<dc:creator>Tyler Reeves</dc:creator>
		<pubDate>Wed, 16 May 2012 21:26:52 +0000</pubDate>
		<guid isPermaLink="false">http://thenoshery.com/?p=1249#comment-126288</guid>
		<description>How can you go wrong with bacon and eggs for breakfast. Thanks for the great twist on a traditional breakfast, this is definitely going to happen over Memorial Day weekend</description>
		<content:encoded><![CDATA[<p>How can you go wrong with bacon and eggs for breakfast. Thanks for the great twist on a traditional breakfast, this is definitely going to happen over Memorial Day weekend</p>
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		<title>By: Norma B</title>
		<link>http://thenoshery.com/2009/03/29/a-two-bite-breakfast/#comment-123841</link>
		<dc:creator>Norma B</dc:creator>
		<pubDate>Sat, 05 May 2012 17:45:06 +0000</pubDate>
		<guid isPermaLink="false">http://thenoshery.com/?p=1249#comment-123841</guid>
		<description>Just made this for my family... With a side of cheesy grits and fresh fruit, divine !
Thanks for sharing.</description>
		<content:encoded><![CDATA[<p>Just made this for my family&#8230; With a side of cheesy grits and fresh fruit, divine !<br />
Thanks for sharing.</p>
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	<item>
		<title>By: jen</title>
		<link>http://thenoshery.com/2009/03/29/a-two-bite-breakfast/#comment-122982</link>
		<dc:creator>jen</dc:creator>
		<pubDate>Wed, 02 May 2012 20:47:28 +0000</pubDate>
		<guid isPermaLink="false">http://thenoshery.com/?p=1249#comment-122982</guid>
		<description>could you use this with thinly cut english muffins?</description>
		<content:encoded><![CDATA[<p>could you use this with thinly cut english muffins?</p>
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		<title>By: Aunt B</title>
		<link>http://thenoshery.com/2009/03/29/a-two-bite-breakfast/#comment-122805</link>
		<dc:creator>Aunt B</dc:creator>
		<pubDate>Tue, 01 May 2012 23:40:48 +0000</pubDate>
		<guid isPermaLink="false">http://thenoshery.com/?p=1249#comment-122805</guid>
		<description>What do you mean cookie cutter?  I am guessing that is what people call something similar to the the vienna sausage can and mason jar rings I use to cut out biscuits (vienna sausage can) and cookies (mason jar rings of various sizes)?</description>
		<content:encoded><![CDATA[<p>What do you mean cookie cutter?  I am guessing that is what people call something similar to the the vienna sausage can and mason jar rings I use to cut out biscuits (vienna sausage can) and cookies (mason jar rings of various sizes)?</p>
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		<title>By: Food &#124; Pearltrees</title>
		<link>http://thenoshery.com/2009/03/29/a-two-bite-breakfast/#comment-121791</link>
		<dc:creator>Food &#124; Pearltrees</dc:creator>
		<pubDate>Thu, 26 Apr 2012 19:09:11 +0000</pubDate>
		<guid isPermaLink="false">http://thenoshery.com/?p=1249#comment-121791</guid>
		<description>[...] I recently got this awesome book, William &amp; Sonoma’s: Tools &amp; Techniques. This is a great book to have on your shelf. It has all kinds of info on different gadgets and cooking techniques, it even has a few recipes. While I was flipping through it I came across how to make toast cups. I never heard of it and thought it was a great idea. A Two Bite Breakfast: Bacon &amp; Eggs in Toast Cups [...]</description>
		<content:encoded><![CDATA[<p>[...] I recently got this awesome book, William &amp; Sonoma’s: Tools &amp; Techniques. This is a great book to have on your shelf. It has all kinds of info on different gadgets and cooking techniques, it even has a few recipes. While I was flipping through it I came across how to make toast cups. I never heard of it and thought it was a great idea. A Two Bite Breakfast: Bacon &amp; Eggs in Toast Cups [...]</p>
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	<item>
		<title>By: Recipe Share- Tasty Tuesday &#124; One Wife&#039;s Life</title>
		<link>http://thenoshery.com/2009/03/29/a-two-bite-breakfast/#comment-121239</link>
		<dc:creator>Recipe Share- Tasty Tuesday &#124; One Wife&#039;s Life</dc:creator>
		<pubDate>Tue, 24 Apr 2012 21:39:40 +0000</pubDate>
		<guid isPermaLink="false">http://thenoshery.com/?p=1249#comment-121239</guid>
		<description>[...] anything into these little toast cups for an amazing two bite breakfast! The recipe is courtesy of The Noshery, which I am perfectly sure I will be getting plenty of recipes from in the [...]</description>
		<content:encoded><![CDATA[<p>[...] anything into these little toast cups for an amazing two bite breakfast! The recipe is courtesy of The Noshery, which I am perfectly sure I will be getting plenty of recipes from in the [...]</p>
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		<title>By: Becky</title>
		<link>http://thenoshery.com/2009/03/29/a-two-bite-breakfast/#comment-117197</link>
		<dc:creator>Becky</dc:creator>
		<pubDate>Sat, 07 Apr 2012 13:55:25 +0000</pubDate>
		<guid isPermaLink="false">http://thenoshery.com/?p=1249#comment-117197</guid>
		<description>I make something like this, but instead of bread I line the muffin pan with slices of maple ham.  Crack the egg inside and sprinkle with a little parsley.  The edges of the ham crisp up and crinkle a little bit so they look like flowers.  My husband has named these little cups Morning Glories.</description>
		<content:encoded><![CDATA[<p>I make something like this, but instead of bread I line the muffin pan with slices of maple ham.  Crack the egg inside and sprinkle with a little parsley.  The edges of the ham crisp up and crinkle a little bit so they look like flowers.  My husband has named these little cups Morning Glories.</p>
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	<item>
		<title>By: The great, the small and the crunchy &#171;</title>
		<link>http://thenoshery.com/2009/03/29/a-two-bite-breakfast/#comment-114314</link>
		<dc:creator>The great, the small and the crunchy &#171;</dc:creator>
		<pubDate>Sun, 25 Mar 2012 19:40:05 +0000</pubDate>
		<guid isPermaLink="false">http://thenoshery.com/?p=1249#comment-114314</guid>
		<description>[...] 24 March. Toast breakfast cups with bacon, cheese and egg (click here for [...]</description>
		<content:encoded><![CDATA[<p>[...] 24 March. Toast breakfast cups with bacon, cheese and egg (click here for [...]</p>
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		<title>By: The Most Important Meal of the Day &#124; Ventura Upon Thames</title>
		<link>http://thenoshery.com/2009/03/29/a-two-bite-breakfast/#comment-114130</link>
		<dc:creator>The Most Important Meal of the Day &#124; Ventura Upon Thames</dc:creator>
		<pubDate>Sat, 24 Mar 2012 19:33:52 +0000</pubDate>
		<guid isPermaLink="false">http://thenoshery.com/?p=1249#comment-114130</guid>
		<description>[...] Tim&#8217;s favourite was easily, hands down, the bacon and eggs in toast cups, which I found here at The Noshery. [...]</description>
		<content:encoded><![CDATA[<p>[...] Tim&#8217;s favourite was easily, hands down, the bacon and eggs in toast cups, which I found here at The Noshery. [...]</p>
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	<item>
		<title>By: Beverly</title>
		<link>http://thenoshery.com/2009/03/29/a-two-bite-breakfast/#comment-113535</link>
		<dc:creator>Beverly</dc:creator>
		<pubDate>Thu, 22 Mar 2012 13:18:19 +0000</pubDate>
		<guid isPermaLink="false">http://thenoshery.com/?p=1249#comment-113535</guid>
		<description>I loved your idea here so much that I have adopted and adapted it as my own on my site, fully acknowledging your original idea, of course!

http://www.thehappypotato.com/#/blog/4555120205</description>
		<content:encoded><![CDATA[<p>I loved your idea here so much that I have adopted and adapted it as my own on my site, fully acknowledging your original idea, of course!</p>
<p><a href="http://www.thehappypotato.com/#/blog/4555120205" rel="nofollow">http://www.thehappypotato.com/#/blog/4555120205</a></p>
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